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Ventricina salami from 100% Italian pork with a light spicy note.
INGREDIENTS:
Pork, salt, MILK proteins, skimmed MILK powder, LACTOSE, dextrose, sugar, natural flavors. Antioxidants: E300, E301. Preservatives: E252, E250. Inedible rind.
HOW TO USE:
Enjoy the Ventricina salami as it is or on a slice of crispy bread. Ideal for savory snacks or for delicious aperitifs.
Average nutritional values per 100g of product
| Energy values | 1323/318 | Kj/Kcal |
|---|---|---|
| Fat | 21,1 | g |
| of which saturated fatty acids | 7,7 | g |
| Carboydrates | 2,4 | g |
| of which sugars | 1,7 | g |
| Proteins | 29,5 | g |
| Salt | 4,3 | g |
Data sheet
