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Capros goat’s milk cheese 12kg
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Aged goat’s milk cheese. Produced with 100% Italian milk, coming from Sardinian farms.
INGREDIENTS:
Goat’s milk, rennet, salt, natural lactic ferments.
Inedible rind.
HOW TO USE:
Taste Capros goat’s milk cheese as it is by eating it in small pieces during a tasty aperitif or use it in the kitchen to flavor your favorite recipes.
Categorie: Aged Cheeses, Dairy
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