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Boned San Daniele ham P.D.O. 16 months 8,5kg
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Italian excellence recognized all over the world, boned San Daniele ham P.D.O. has a minimum ageing of 16 months and a sweet and refined taste.
INGREDIENTS:
Pork leg, sea salt.
HOW TO USE:
Taste the San Daniele ham P.D.O. as it is sliced, or wrap it around a breadstick. It is ideal for stuffing sandwiches and salty snacks or for preparing delicious appetizers.
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